15 Recipes for a Perfect Brunch Spread

Pink Velvet Macchiato

Name: Pink Velvet Macchiato
Total time: 5 min
Yield: 2 servings
Ingredients: Raspberry syrup — 4 tbsp; Milk — 350 ml; Cocoa powder — 1 tsp; Espresso — 120 ml; Ice — to taste; Croissant — to taste

Indulge in the creamy, velvety delight of a Pink Velvet Macchiato, offering a perfect balance of rich coffee and sweet, smooth flavor for a luxurious treat any time of day.

Time: 5 min active · 5 min total
Yield: 2 servings
Steps: 5

Ingredients

Raspberry syrup 4 tbsp
Milk 350 ml
Cocoa powder 1 tsp
Espresso 120 ml
Ice to taste

For serving

Croissant to taste

Directions

Step 1
Prepare 2 clear glasses for the finished drink.
Step 2
Add raspberry syrup to the milk and mix well. Pour evenly into the glasses. Add ice cubes.
Step 3
Brew 2 portions of espresso using any convenient method: in a cezve, moka pot, or espresso machine. Add cocoa powder to the coffee and stir.
Step 4
Carefully pour the coffee drink into the glasses with raspberry milk.
Step 5
Serve the macchiato with mini croissants.